4 Ingredient Snowman Poop Recipe

Introduction

Snowman Poop is a fun and festive treat that’s perfect for holiday snacking or gifting. Made with just a few simple ingredients, this sweet and crunchy snack is easy to whip up and sure to bring smiles to all ages.

A close-up image shows a silver spoon held by a woman's hand, filled with colorful small sprinkles on top. The sprinkle mix has tiny round balls in bright colors like blue, pink, yellow, green, and purple, along with white snowflake-shaped sprinkles and pastel-colored rod-shaped ones. Below the spoon is a surface covered with light beige round cereal puffs, slightly shiny and smooth. The scene is set on a white marbled background. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 8 cups Corn Pop Cereal
  • 2 cups White Chocolate Chips (or melting chocolate)
  • 1 Tablespoon Coconut Oil
  • 1 cup Sprinkles
  • 1/3 cup Confectioners Sugar (optional)

Instructions

  1. Step 1: Line a sheet pan with parchment paper to prepare for drying the mixture.
  2. Step 2: Pour all the Corn Pop cereal into a large mixing bowl.
  3. Step 3: In a separate bowl, melt the white chocolate chips and coconut oil together in 10-second intervals in the microwave. Stir well after each interval until the chocolate is smooth.
  4. Step 4: Pour the melted chocolate mixture over the cereal and mix thoroughly. The more you mix, the better the chocolate will coat the cereal.
  5. Step 5: Add the confectioners sugar if using, then sprinkle in the candy sprinkles in small amounts. Mix well between additions to ensure even coating and decoration.
  6. Step 6: Spread the coated cereal mixture evenly onto the parchment-lined baking sheet and allow it to dry and harden. Once set, enjoy your festive Snowman Poop treats!

Tips & Variations

  • For a different flavor, try using milk or dark chocolate instead of white chocolate.
  • Add crushed peppermint candies to the mixture for a minty twist.
  • If you prefer a less sweet version, skip the sprinkles or use a smaller amount.
  • Use colored confectioners sugar to match holiday themes for extra festive flair.

Storage

Store Snowman Poop in an airtight container at room temperature for up to one week. To keep the chocolate coating firm, avoid humid conditions. If needed, refrigerate and allow to come to room temperature before serving. Reheating is not necessary.

How to Serve

A large white bowl filled with small round popcorn balls that are light golden and covered in a white powdered sugar coating, some decorated with tiny, colorful candy sprinkles, giving a festive look. The popcorn balls have a rough texture with uneven coating, and they are piled high, showing their round shapes clearly. The bowl is placed on a white marbled surface with red and green Christmas-themed cloths around it, adding a holiday feel. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different type of cereal?

Yes, you can substitute Corn Pop cereal with puffed rice or crispy rice cereal for a similar texture and taste.

What if I don’t have coconut oil?

You can use butter or another neutral oil to help melt the chocolate, but coconut oil helps the mixture set firmer and adds a subtle flavor.

Print

4 Ingredient Snowman Poop Recipe

Delightfully whimsical and easy to make, this 4 Ingredient Snowman Poop recipe combines crispy corn pop cereal with creamy white chocolate and festive sprinkles for a fun, no-bake treat perfect for holiday celebrations or anytime you want a sweet, playful snack.

  • Author: Rico
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Approximately 8 servings 1x
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Main Ingredients

  • 8 cups Corn Pop Cereal
  • 2 cups White Chocolate Chips (or melting chocolate)
  • 1 Tablespoon Coconut Oil
  • 1 cup Sprinkles
  • 1/3 cup Confectioners Sugar (optional)

Instructions

  1. Prepare the Workspace: Line a sheet pan with parchment paper to create a non-stick surface for spreading the mixture later.
  2. Combine the Cereal: Pour all 8 cups of Corn Pop Cereal into a large mixing bowl, ensuring it’s ready for coating.
  3. Melt the Chocolate and Oil: In a separate bowl, melt 2 cups of white chocolate chips along with 1 tablespoon of coconut oil in the microwave using 10-second intervals. Stir after each interval until the mixture is smooth and fully melted.
  4. Mix Chocolate with Cereal: Pour the melted white chocolate mixture over the cereal and stir very well, mixing thoroughly to ensure every piece is coated with the chocolate.
  5. Add Confectioners Sugar and Sprinkles: Sprinkle 1/3 cup of confectioners sugar over the coated cereal, if using, and mix. Then gradually add 1 cup of sprinkles in small amounts, mixing after each addition to evenly coat and decorate the mixture.
  6. Set and Harden: Spread the coated cereal mixture evenly onto the parchment-lined baking sheet. Allow it to dry and harden completely at room temperature before enjoying.

Notes

  • Use melting chocolate or high-quality white chocolate chips for the best smooth coating.
  • Coconut oil helps the chocolate to melt smoothly and adds a subtle flavor.
  • The confectioners sugar is optional but adds a light sweetness and helps the sprinkles stick better.
  • For a festive touch, choose sprinkles in holiday colors or shapes.
  • Store the finished treats in an airtight container at room temperature for up to 3 days to maintain freshness.

Keywords: Snowman Poop, White Chocolate Treats, Holiday Snacks, No-Bake Dessert, Festive Treats, Corn Pop Cereal Recipes

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