There is something incredibly satisfying about perfectly crisp, tender, and flavorful Air Fryer Sweet Potato Cubes. They strike the perfect balance between sweet and savory, with a light smokiness from paprika and just the right amount of garlic punch. This dish is a fantastic way to enjoy sweet potatoes in a quick, fuss-free way, turning humble cubes into a golden, crispy delight that’s perfect as a snack, side, or even a topping. Once you try this recipe, you’ll appreciate how air frying transforms the texture while locking in all those amazing flavors you crave.

Ingredients You’ll Need

Air Fryer Sweet Potato Cubes Recipe - Recipe Image

Ingredients You’ll Need

Every ingredient in this recipe plays an important role, creating a harmonious blend of taste and texture that makes these Air Fryer Sweet Potato Cubes irresistible. From the natural sweetness of the potatoes to the warm, earthy spices and that touch of olive oil crispness, it’s a simple lineup but absolutely essential.

2-3 medium sweet potatoes: About 3.5 cups peeled and cubed, they provide the star of the show with their natural sweetness and tender flesh.
2 tablespoons extra virgin olive oil: Or olive oil cooking spray, this helps the seasoning stick and gives the cubes a crisp, golden exterior.
1 teaspoon paprika: Adds a smoky, slightly sweet depth of flavor that complements the sweetness of the potatoes beautifully.
1 teaspoon garlic powder: Brings a savory note that balances the earthy sweetness naturally present.
1/2 teaspoon kosher salt: Enhances all the flavors and draws out the natural sweetness of the sweet potatoes.
1/4 teaspoon ground black pepper: Offers a mild kick of heat, rounding out the taste with a bit of warmth.

How to Make Air Fryer Sweet Potato Cubes

Step 1: Prepare the Sweet Potatoes

Start by washing and drying your sweet potatoes thoroughly. Peel them using a vegetable peeler to remove that earthy skin, then cut the potatoes into cylinders. From there, chop into 1/2 to 3/4 inch evenly sized cubes to ensure they cook uniformly in the air fryer.

Step 2: Season the Cubes

Place your cubed sweet potatoes in a medium mixing bowl and drizzle with olive oil. In a separate small bowl, mix together paprika, garlic powder, kosher salt, and black pepper. Sprinkle the seasoning blend over the potatoes, and toss everything together well so every cube is generously coated with oil and spice. This step is crucial for flavor and crispiness.

Step 3: Preheat and Cook in the Air Fryer

Set your air fryer to 400 degrees Fahrenheit (200 degrees Celsius) and allow it to preheat. If it lacks a preheat function, run it empty for about 2-3 minutes prior to adding sweet potatoes. Lightly spray the basket with cooking spray, then spread your seasoned sweet potato cubes evenly in a single layer to avoid overcrowding. Cook for 14 to 17 minutes, shaking or flipping the cubes halfway through for even cooking and browning. Depending on the size of your air fryer, you may need to cook in batches.

Step 4: Let Them Rest

Once cooked, turn off the air fryer and let the sweet potato cubes rest inside for an additional 3 to 5 minutes. This little pause allows them to crisp up even more, sealing in that perfect texture you want in your Air Fryer Sweet Potato Cubes.

How to Serve Air Fryer Sweet Potato Cubes

Garnishes

Enhance your Air Fryer Sweet Potato Cubes with fresh garnishes like chopped parsley, a sprinkle of grated parmesan, or even a drizzle of honey or maple syrup. Adding a touch of fresh herbs not only brightens the dish visually but also introduces a lovely aromatic freshness that contrasts wonderfully with the warm, seasoned potatoes.

Side Dishes

These sweet potato cubes are incredibly versatile and pair beautifully with grilled chicken, seared salmon, or even a hearty veggie burger. For a vegetarian meal, consider serving them alongside black bean tacos or a fresh kale salad. Their sweet and smoky profile makes them a standout on any plate.

Creative Ways to Present

Elevate your presentation by serving these cubes in a rustic wooden bowl or neatly piled on a sleek ceramic plate with a lemon wedge on the side. You might also consider mixing them into breakfast scrambles or tossing with quinoa and toasted nuts for a vibrant warm salad. The texture and flavor hold up beautifully in creative serving ideas.

Make Ahead and Storage

Storing Leftovers

After enjoying your Air Fryer Sweet Potato Cubes, store any leftovers in an airtight container and refrigerate. They stay fresh for up to 3 days. The cubes may soften slightly but will still be delicious, making them perfect for quick snacks or adding to other dishes.

Freezing

If you want to save them for longer, let the cubes cool completely and spread them out on a baking sheet to freeze individually. Once frozen, transfer to a freezer-safe bag or container. Sweet potato cubes can be frozen for up to 2 months without losing their flavor or texture.

Reheating

For the best texture when reheating, pop your Air Fryer Sweet Potato Cubes back into the air fryer at 350 degrees Fahrenheit for 5 to 7 minutes. This method crisps them up much better than microwaving and keeps that delightful balance of a crispy exterior and tender inside.

FAQs

Can I use regular potatoes instead of sweet potatoes?

Absolutely! While regular potatoes have a different flavor and starch content, you can use the same seasoning and air fry method. However, sweet potatoes give that signature subtle sweetness and creamy texture that makes this recipe special.

Do I need to peel the sweet potatoes?

Peeling is recommended to ensure even cooking and a smoother texture. The skin can be a bit tough and doesn’t always crisp up nicely in the air fryer, so peeling helps the cubes cook perfectly.

What if I don’t have an air fryer?

You can roast the sweet potato cubes in a regular oven at 425 degrees Fahrenheit on a baking sheet lined with parchment paper for about 25 to 30 minutes, tossing halfway through, until golden and crispy.

How do I make the cubes extra crispy?

Make sure your cubes are cut evenly and not overcrowded in the basket. Also, letting them rest a few minutes in the air fryer after cooking helps them crisp up more. A light spray of oil before cooking can also promote better browning.

Can I add other spices?

Definitely! Feel free to experiment with cumin, chili powder, rosemary, or cinnamon for a twist. The beauty of Air Fryer Sweet Potato Cubes is how adaptable they are to different flavor profiles.

Final Thoughts

Trust me when I say these Air Fryer Sweet Potato Cubes will quickly become a go-to in your kitchen. They are incredibly easy to make, packed with flavor, and versatile enough to complement practically any meal. So grab those sweet potatoes, fire up your air fryer, and get ready to enjoy a simple yet spectacular dish that feels like a warm hug on a plate. Happy cooking!