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Best Homemade Butter Mints Recipe

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★★★★★

4.5 from 139 reviews

These Best Homemade Butter Mints are a delightful, melt-in-your-mouth treat with a perfect balance of creamy butter and refreshing peppermint flavor. Easy to make with simple ingredients, these mints are perfect for holidays, special occasions, or just a sweet little indulgence at home.

Ingredients

Scale

Butter Mint Dough

  • ½ cup unsalted butter, softened
  • 4 cups powdered sugar, sifted
  • 2 tablespoons heavy cream
  • ¼ teaspoon peppermint extract
  • ½ teaspoon vanilla extract
  • Pinch of salt
  • Food coloring (optional)

Instructions

  1. Beat Butter: In a large mixing bowl, beat the softened unsalted butter until it becomes creamy and smooth, creating a rich base for the mints.
  2. Add Powdered Sugar: Gradually add the sifted powdered sugar to the butter, mixing on low speed to avoid dust, until fully incorporated and the mixture thickens into a dough-like consistency.
  3. Mix Flavors: Incorporate the heavy cream, peppermint extract, vanilla extract, and a pinch of salt into the mixture. Continue beating until the dough is smooth, pliable, and evenly blended.
  4. Add Color: If using food coloring, divide the dough into portions and knead in the color until evenly distributed, allowing for visually appealing mints.
  5. Shape Mints: Roll the dough into small balls or form into ropes and cut them into bite-sized pieces. Place these pieces spaced on a parchment-lined baking sheet to prevent sticking.
  6. Dry and Set: Leave the shaped mints to air dry at room temperature for at least 4 hours, or until firm to the touch.
  7. Store: Once set, store the butter mints in an airtight container to maintain freshness and softness.

Notes

  • Make sure the butter is fully softened for easier mixing.
  • Sifting the powdered sugar avoids lumps and creates a smoother texture.
  • Adjust peppermint extract to taste depending on how strong you want the mint flavor.
  • Food coloring is optional and can be used to make festive or themed mints.
  • Allow adequate drying time for the mints to firm up properly before storing.
  • Store mints in a cool, dry place to avoid melting or discoloration.

Keywords: butter mints, homemade candy, peppermint mints, no bake candy, easy candy recipe, holiday mints

Find it online: https://ricoloranz.com/best-homemade-butter-mints-recipe/