Chili Cheese Dog Bake Recipe
This Chili Cheese Dog Bake is a delicious and easy-to-make comfort food dish that combines classic hot dogs wrapped in crescent roll dough with savory chili and melted cheddar cheese. Perfect for a family dinner or casual gathering, this recipe features baked hot dogs rolled in crescent dough, smothered in hearty chili, and finished with a flavorful butter and garlic parsley glaze.
- Author: Rico
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
Hot Dogs and Dough
- 8 hot dogs
- 1 can crescent roll dough (usually yields 8 triangles)
- 1 cup shredded cheddar cheese
Chili
- 2 cans (15 oz each) chili
Butter Glaze
- 4 tablespoons melted butter (½ stick)
- 1 teaspoon minced parsley
- ½ teaspoon garlic salt
- Preheat Oven: Preheat your oven to 375°F and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
- Prepare Crescent Roll Dough: Unroll the crescent roll dough on a clean surface and separate it into 8 individual triangles, which will be used to wrap the hot dogs.
- Add Cheese and Roll Hot Dogs: Sprinkle a little shredded cheddar cheese on the wide end of each triangle. Place a hot dog on top of the cheese and roll the dough up toward the tip, fully enclosing the hot dog.
- Bake Wrapped Hot Dogs: Arrange the wrapped hot dogs on the prepared baking sheet and bake in the preheated oven for 15 minutes, until the dough is golden brown and cooked through.
- Prepare Chili Base: While the hot dogs are baking, pour the chili evenly into a 9×13-inch baking dish, creating a base layer for the hot dogs.
- Combine Hot Dogs and Chili: After the hot dogs have baked, transfer them into the chili-covered baking dish. Return the dish to the oven and bake for an additional 10 minutes so the flavors meld together.
- Make Butter Glaze: In a small bowl, combine the melted butter, minced parsley, and garlic salt. Brush this mixture evenly over the crescent rolls to add flavor and shine.
- Serve: Remove the dish from the oven and serve immediately while warm. Enjoy this comforting and flavorful chili cheese dog bake!
Notes
- You can substitute hot dogs with vegetarian or vegan sausages for a different dietary preference.
- Use your favorite chili, homemade or canned, for a personalized taste.
- For extra cheesiness, add more shredded cheddar on top before the final bake.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days and reheated in the oven.
- To make it spicier, add diced jalapeños or hot sauce to the chili before baking.
Keywords: chili cheese dog bake, hot dog casserole, baked hot dogs, crescent roll hot dogs, comfort food, easy dinner recipe