Chocolate Greek Yogurt Recipe
This Chocolate Greek Yogurt recipe is a creamy, protein-packed dessert or snack that’s easy to make and satisfies chocolate cravings in a healthy way. Combining plain Greek yogurt with rich cocoa powder and natural sweeteners like maple syrup or honey, it’s a delicious treat that balances flavor and nutrition perfectly.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Ingredients
- 1 cup plain Greek yogurt
- 2 Tbsp unsweetened cocoa powder
- 2 Tbsp maple syrup or honey (or sweetener of choice)
- 1/4 tsp vanilla extract
- Pinch sea salt (optional, for serving)
Instructions
- Combine Ingredients: Add the plain Greek yogurt, unsweetened cocoa powder, maple syrup (or honey), and vanilla extract to a small mixing bowl.
- Mix Well: Stir the ingredients thoroughly until the mixture is smooth and evenly blended without any lumps of cocoa powder.
- Serve: Transfer the chocolate Greek yogurt to a serving bowl. If desired, sprinkle a pinch of flaky sea salt on top to enhance the chocolate flavor and enjoy immediately.
Notes
- Use plain Greek yogurt for optimal protein and a creamy texture.
- Adjust sweetness according to taste by adding more or less maple syrup or honey.
- The sea salt on top is optional but recommended to bring out the chocolate taste.
- This dessert can be refrigerated for up to 2 days, but it’s best enjoyed fresh.
- For a vegan option, use a plant-based yogurt and maple syrup or agave instead of honey.
Keywords: chocolate greek yogurt, healthy dessert, protein snack, no bake dessert, easy chocolate yogurt
Find it online: https://ricoloranz.com/chocolate-greek-yogurt-recipe/
