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Easy Marinated Cheese Appetizer Recipe with Salami & Pickles Recipe

4.6 from 118 reviews

This Easy Marinated Cheese Appetizer combines bite-sized Havarti cheese cubes, savory salami, tangy sun dried tomatoes, crisp cornichons, and flavorful Castelvetrano olives, all marinated in a vibrant Italian-style vinaigrette with fresh basil. Perfect for entertaining or a simple snack, this no-cook appetizer offers a delightful mix of textures and bold flavors that develop beautifully when chilled.

Ingredients

Scale

Cheese and Meats

  • 6 oz Havarti Cheese, diced into bite-sized cubes (recommend Roth Original Havarti)
  • 1 cup Salami, diced into bite-sized cubes

Vegetables and Extras

  • 1/2 cup Sun Dried Tomatoes
  • 1/2 cup Cornichons (small pickles)
  • 1/2 cup Castelvetrano Olives
  • 2 tbsp Fresh basil, roughly chopped

Dressing

  • 1 cup Garlic Expressions Italian-style vinaigrette (or your preferred Italian vinaigrette)

Instructions

  1. Combine Ingredients: In a medium sized mixing bowl, add the diced Havarti cheese, salami, sun dried tomatoes, cornichons, Castelvetrano olives, and fresh basil. Pour in the Italian-style vinaigrette dressing.
  2. Mix Well: Gently stir all the ingredients together ensuring everything is evenly coated with the vinaigrette.
  3. Marinate: Transfer the mixture into a mason jar or airtight container. Cover and refrigerate. You can serve immediately or allow it to marinate in the fridge to enhance the flavors for up to one week.
  4. Serve: When ready to serve, give the appetizer a quick stir and enjoy as a flavorful snack or party appetizer.

Notes

  • This appetizer can be made ahead and stored in the fridge for up to one week.
  • Use high-quality Havarti cheese for optimal flavor and texture.
  • Adjust the garlic vinaigrette amount according to your taste preferences.
  • Feel free to swap Castelvetrano olives with any green olives if unavailable.
  • Perfect served with crusty bread or crackers for added texture.

Keywords: marinated cheese appetizer, salami appetizer, easy party snacks, Italian appetizers, no-cook appetizers, cheese and salami recipe