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No-Bake Turtle Lasagna Dessert Recipe

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★★★★★

4.9 from 149 reviews

This No-Bake Turtle Lasagna Dessert is a luscious layered treat combining creamy chocolate pudding, smooth cream cheese, buttery caramel, and crunchy pecans atop a graham cracker base. Perfect for an easy, show-stopping dessert that requires no baking and is ready after chilling for just a few hours.

Ingredients

Scale

Base

  • 1 package of graham crackers

Nut & Sauce Layers

  • 1 cup of chopped pecans
  • 1 cup of caramel sauce

Chocolate Pudding Layer

  • 1 cup of chocolate pudding mix
  • 3 cups of milk

Cream Cheese Layer

  • 8 oz of cream cheese, softened
  • 1 cup of powdered sugar

Topping

  • 1 container of whipped topping

Instructions

  1. Prepare Cream Cheese Mixture: In a mixing bowl, combine the softened cream cheese and powdered sugar. Beat until the mixture is smooth and creamy, ensuring there are no lumps for a luscious layer.
  2. Make Chocolate Pudding: In another bowl, whisk together the chocolate pudding mix and milk until the pudding thickens according to the package instructions, usually about 5 minutes.
  3. Layer the Graham Crackers: In a 9×13 inch dish, arrange a layer of graham crackers evenly at the bottom to create a sturdy base for the dessert.
  4. First Cream Cheese Layer: Spread half of the cream cheese mixture evenly over the graham cracker layer to add a smooth, tangy contrast.
  5. First Chocolate Pudding Layer: Spoon half of the prepared chocolate pudding over the cream cheese layer, spreading carefully to maintain distinct layers.
  6. Add Caramel and Pecans: Drizzle half of the caramel sauce over the pudding and sprinkle half of the chopped pecans on top to add sweetness and crunch.
  7. Repeat Layers: Repeat the layering process by adding another layer of graham crackers, then the remaining cream cheese mixture, followed by the remaining chocolate pudding, caramel sauce, and pecans, maintaining the layered effect.
  8. Finish with Whipped Topping: Spread the container of whipped topping evenly on the very top layer to add lightness and creaminess.
  9. Chill: Refrigerate the assembled dessert for at least 4 hours to allow layers to set and flavors to meld before serving.

Notes

  • Use softened cream cheese to avoid lumps and ensure smooth blending.
  • You can substitute store-bought caramel sauce with homemade for a more personalized flavor.
  • For a nut-free version, omit the pecans or replace with sunflower seeds.
  • Make sure to cover the dessert with plastic wrap while chilling to prevent it from absorbing other fridge odors.
  • The dessert can be prepared a day in advance for convenience.

Keywords: No-Bake Dessert, Turtle Lasagna, Chocolate Pudding, Caramel Dessert, Easy Layered Dessert

Find it online: https://ricoloranz.com/no-bake-turtle-lasagna-dessert-recipe/