Pizza Grilled Cheese Recipe

Introduction

Pizza grilled cheese combines two beloved comfort foods into one indulgent treat. This melty, crispy sandwich features layers of mozzarella and pepperoni, perfectly paired with a garlic Parmesan butter and a side of warm pizza sauce for dipping.

Ingredients

• ½ cup unsalted butter (very soft)
• 1 tablespoon grated parmesan cheese
• 1 teaspoon garlic powder
• ½ teaspoon dried Italian seasoning
• 8 slices white bread
• 12 slices mozzarella cheese
• 6 ounces pepperoni
• Warm pizza sauce (for dipping)

Instructions

1. Step 1: In a medium-sized bowl, combine the butter, parmesan cheese, garlic powder, and Italian seasoning. Mix together until smooth and fully blended.
2. Step 2: Evenly spread the butter mixture over one side of each bread slice. Place the slices butter side up on a sheet tray until ready to use.
3. Step 3: Heat a skillet over medium-low heat. Place one slice of bread butter side down in the skillet. Layer one slice of mozzarella on the bread, then add 6 pepperoni slices, followed by another slice of mozzarella, 6 more pepperonis, and a final slice of mozzarella.
4. Step 4: Top with another slice of bread, butter side up. You may have leftover pepperoni to use in the next sandwich.
5. Step 5: Cover the skillet with a lid to help the cheese melt. Cook until the bottom of the bread is golden brown, about 3-5 minutes. Carefully flip the sandwich, cover again, and cook until the other side is golden brown and the cheese is melted.
6. Step 6: Remove from the skillet and serve immediately with warm pizza sauce for dipping. Repeat the process with the remaining sandwiches.

Tips & Variations

• For extra crispiness, use a cast iron skillet and press the sandwich gently with a spatula while cooking.
• Try swapping pepperoni for cooked Italian sausage or mushrooms for a different flavor.
• Add a sprinkle of red pepper flakes inside for a spicy kick.

Storage

Store leftover sandwiches wrapped tightly in foil or airtight containers in the refrigerator for up to 2 days. Reheat in a skillet over medium heat to retain crispiness and melt the cheese again, or use a toaster oven. Avoid microwaving as it can make the bread soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use different types of cheese?

Yes, feel free to use cheeses like provolone, cheddar, or a blend for varied flavors and textures.

Is it necessary to use pizza sauce for dipping?

While warm pizza sauce adds a classic touch, you can also serve this sandwich with marinara, ranch, or your favorite dipping sauce.

Pizza Grilled Cheese Recipe

Print Recipe

★★★★★

4.9 from 120 reviews

This Pizza Grilled Cheese recipe combines the comforting, gooey goodness of a classic grilled cheese sandwich with the bold flavors of pizza toppings. Featuring layers of mozzarella cheese, pepperoni, and a garlic-parmesan butter spread on white bread, this easy-to-make skillet sandwich is perfect for a quick lunch or dinner. Served with warm pizza sauce for dipping, it’s a delicious fusion of two beloved favorites.

• Author: Rico
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes
• Yield: 4 sandwiches 1x
• Category: Sandwich
• Method: Frying
• Cuisine: American

Ingredients

Scale 1x2x3x

Butter Mixture

• ½ cup unsalted butter (very soft)
• 1 tablespoon grated parmesan cheese
• 1 teaspoon garlic powder
• ½ teaspoon dried Italian seasoning

Sandwich

• 8 slices white bread
• 12 slices mozzarella cheese
• 6 ounces pepperoni
• Warm pizza sauce (for dipping)

Instructions

1. Prepare the butter mixture: In a medium-sized bowl, combine the very soft unsalted butter with grated parmesan cheese, garlic powder, and dried Italian seasoning. Mix thoroughly until smooth and well combined to create a flavorful spread for the bread.
2. Spread the butter mixture: Evenly spread the prepared butter mixture over one side of each bread slice. Place the buttered bread slices butter side up onto a sheet tray and set aside until ready to assemble the sandwiches.
3. Assemble the sandwiches in the skillet: Heat a skillet over medium-low heat. Place one slice of bread butter side down into the skillet. Layer one slice of mozzarella cheese on top of the bread, then arrange 6 slices of pepperoni over the cheese. Add another slice of mozzarella, followed by 6 more pepperoni slices, and a final slice of mozzarella cheese to form layered fillings.
4. Top the sandwich: Place another slice of bread on top of the layered ingredients, butter side up. Note that there may be leftover pepperoni which can be reserved or used for another sandwich.
5. Cook and melt the sandwich: Cover the skillet with a lid to trap heat and help melt the cheese. Cook for about 3-5 minutes or until the bottom of the bread is golden brown. Carefully flip the sandwich using a spatula, cover again, and continue cooking until the other side is also golden brown and the cheese is fully melted in the center.
6. Repeat for remaining sandwiches: Continue assembling and cooking the rest of the sandwiches by repeating the steps above.
7. Serve: Serve the hot grilled cheese sandwiches immediately with warm pizza sauce on the side for dipping. Enjoy the cheesy, savory pizza-inspired flavors!

Notes

• Using a lid while cooking helps the cheese melt evenly and prevents the bread from burning before the cheese is melted.
• Medium-low heat is essential to allow the cheese to melt without burning the bread.
• To make preparation easier, keep the butter very soft before mixing and spreading.
• This recipe works best with white bread but you can substitute with your favorite sandwich bread.
• Leftover pepperoni can be stored for later use or added to other dishes.
• Warm the pizza sauce before serving for the best dipping experience.

Keywords: Pizza Grilled Cheese, Pepperoni Grilled Cheese, Easy Sandwich, Skillet Grilled Cheese, Cheesy Pizza Sandwich