Potsticker Soup Recipe
A comforting and flavorful Potsticker Soup featuring tender pork or chicken dumplings simmered in a fragrant broth with fresh ginger, garlic, and greens. Perfect for a quick and easy meal that combines the deliciousness of potstickers with a warm, nourishing soup.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
Ingredients
Scale
Soup Base
- 4 cups low-sodium chicken broth
- 1 tbsp fresh ginger, grated
- 3 garlic cloves, minced
- 2 tbsp soy sauce
- 1 tsp sesame oil
Main Ingredients
- 1 package (12 oz) pork or chicken dumplings
- 2 cups fresh spinach or bok choy
Garnish
- 2 green onions, chopped
Instructions
- Prepare Ingredients: Gather all the ingredients to ensure a smooth cooking process without interruptions.
- Sauté Aromatics: In a large pot over medium heat, add a splash of oil and sauté the minced garlic and grated ginger until fragrant, about 1 minute. This step infuses the broth with rich, aromatic flavors.
- Add Broth and Dumplings: Pour the chicken broth into the pot and bring it to a gentle boil. Once boiling, carefully add the dumplings and cook until tender, which typically takes about 6-8 minutes depending on the dumpling package instructions.
- Incorporate Greens and Season: Stir in the fresh spinach or bok choy along with the soy sauce. Cook for 2-3 minutes until the greens are wilted and tender, enhancing the broth with vibrant nutrients and flavor.
- Finish with Sesame Oil: Drizzle the sesame oil into the soup to add a subtle nutty aroma and depth of flavor just before serving.
- Serve and Garnish: Ladle the hot soup into bowls and garnish with freshly chopped green onions for a fresh, crisp bite that complements the rich broth and dumplings.
Notes
- Use low-sodium broth to control salt levels, especially if adding soy sauce.
- Substitute dumplings with vegetarian or gluten-free options to accommodate dietary preferences.
- For a spicier kick, add a dash of chili oil or red pepper flakes when adding greens.
- Ensure dumplings are cooked thoroughly as per package instructions to avoid any undercooked filling.
- Fresh ginger can be adjusted based on your preference for a stronger or milder ginger flavor.
Keywords: potsticker soup, dumpling soup, Asian soup recipe, easy soup, pork dumplings, chicken dumplings, weeknight dinner
Find it online: https://ricoloranz.com/potsticker-soup-recipe/
