Print

Spinach Feta Pinwheels Recipe

4.7 from 83 reviews

These Spinach Feta Pinwheels are delicious, savory snacks perfect for parties or a light lunch. Made with a creamy blend of cream cheese, feta, fresh spinach, and aromatic herbs, wrapped in soft flour tortillas and chilled for easy slicing, they blend fresh flavors with a satisfying creamy texture.

Ingredients

Scale

Filling

  • 1 cup fresh spinach, chopped
  • 4 ounces feta cheese, crumbled
  • 4 ounces cream cheese, softened
  • 1 teaspoon minced garlic
  • 1 tablespoon lemon juice
  • ½ teaspoon dried oregano
  • Salt and pepper, to taste

Assembly

  • 4 large flour tortillas

Instructions

  1. Prepare the filling: In a medium bowl, thoroughly mix the chopped spinach, crumbled feta cheese, softened cream cheese, minced garlic, lemon juice, dried oregano, salt, and pepper until well combined to create a smooth and flavorful spread.
  2. Spread the filling: Lay one flour tortilla flat on a clean surface, then evenly spread a quarter of the filling mixture over the entire tortilla to ensure each bite is flavorful.
  3. Roll the tortilla: Starting from one edge, tightly roll the tortilla into a log shape, ensuring the filling stays inside and creates distinct pinwheel layers when sliced.
  4. Chill the rolls: Wrap each rolled tortilla tightly in plastic wrap and refrigerate for at least 30 minutes. This step firms up the filling and makes the pinwheels easier to slice neatly.
  5. Slice and serve: After chilling, unwrap the rolls and cut each one into 1-inch wide pinwheels. Arrange them on a serving platter and enjoy immediately or keep refrigerated until serving.

Notes

  • For a gluten-free version, substitute flour tortillas with gluten-free tortillas.
  • Feel free to add herbs like dill or parsley for extra flavor.
  • Pinwheels can be made a few hours ahead and kept refrigerated.
  • Serving cold preserves the creamy texture and fresh taste.

Keywords: Spinach Feta Pinwheels, Spinach Appetizer, Feta Cheese Snack, Cream Cheese Pinwheels, Mediterranean Snacks, Party Finger Food, Vegetarian Appetizer